Moon cake belongs to scene food:
5 people should not eat moon cakes
1. Diabetes patients: moon cakes are high-sugar, high-lipid foods, and diabetics must stick to moon cakes. Sugar-free moon cakes, although they do not contain sugar, are still high in fat and high in total calories, so they cannot be eaten as much. At the same time, starch is used to make moon cakes, which will become glucose through digestion and absorption, or will increase blood sugar.
2. Patients with gastric ulcers and duodenal ulcers: Eating moon cakes will increase the secretion of gastric acid, and it is unfavorable for ulcer healing. It is advisable to eat moon cakes.
3. For patients with obesity, high cholesterol, high blood pressure, etc., we must try to eat less or not eat moon cakes. Because these people eat moon cakes, the cholesterol and triglyceride levels in the blood will increase and the blood will become more viscous.
4. Patients with gallstones: Eating moon cakes stimulates bile, which can easily trigger the onset of biliary colic. In particular, young patients with gallstones must fast moon cakes.
5. Patients with chronic diarrhea, acute hepatitis, and convalescent hepatitis patients may easily cause physical discomfort after eating moon cakes, and they must not eat moon cakes.
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