To prevent dead trees, cultivating developed root peppers should be cultivated with sorghum. Sorghum cultivation can not only enhance the permeability of the soil, ensure the oxygen required for root growth, but also help to improve the ground temperature, especially for the production of autumn and winter glutinous rice and early spring 茬 pepper. In addition, sorghum cultivation can prevent the roots from suffocating and rooting due to excessive watering. When the pepper is planted, the hole will be applied to the biological fertilizer of the dead tree, which can promote root disease prevention.
Scientific ventilation, to ensure that the temperature is suitable for the flowering period of the pepper, the required temperature is between 15 °C and 35 °C. If it is lower than 15 °C or higher than 35 °C, the flower buds of the pepper are poorly differentiated, and the flowers are easy to fall. Before 10 o'clock in the morning, the temperature of the shed should not be higher than 30 °C. Above 30 °C, it will affect the pollination of pepper. Therefore, it is necessary to adopt the management measures of early ventilation. Open the shed for about 1 hour, you can open the vent, according to the external temperature to determine the size of the vent and ventilation time, so that not only can play the role of carbon dioxide in the shed, but also can control the temperature to facilitate the pepper The proper temperature range for the action. In the afternoon, when the shed temperature reaches 17 °C, the shed will be placed, so that the night temperature will be maintained at 15 °C ~ 18 °C, so that the nutrients can be transported normally, and the night temperature is not too high.
Disclaimer: Some articles on this website are transferred from the Internet. If legal rights of third parties are involved, please inform this website. phone
200G Xylitol Bag,Low Price Xylitol,Xylitol Food Grade,Xylitol Bag For Sale
Soar Biotech Co.,Ltd , https://www.xylitgum.com