Pig fever is a common disease in pig farms. Many pig farmers feel headaches every time they attack, because high fever often brings high mortality and high morbidity on pig farms. Pigs with high fever often occur in nursery pigs and shelf pigs ranging from 40 kilograms to 70 kilograms, and this is exactly the key stage of pig growth and development. In fact, when pigs are purchased from pigs outdoors, they often have high fever in piglets. Let's take a look at the characteristics and prevention of high fever in piglets.
Characteristics and clinical symptoms of high fever in piglets
The main reason is nothing more than management reasons and vaccines. See which situation you are?
Management: Pigs eating mildew food, abuse of drowning, pig house or poor sanitation during transportation, excessive mosquitoes and so on will cause the immune mechanism of piglets to deteriorate, thus stimulating a variety of pig diseases.
Vaccine: If the swine fever vaccine fails, there will be symptoms of septicemia, high fever, etc. At the beginning, the piglet will first become red, then it will turn pale, and then it will turn yellow. In this situation, you should conduct a major investigation of your farm to see if there is a blue ear virus, or it may be because of the quality of the vaccine.
Clinical symptoms:
Pigs with high fever clinically showed high fever, some 41~42 °C, red body, back hair cyanosis (common in the ears, lower abdomen, inner limbs, neck, etc.), some sick pigs show respiratory symptoms, difficulty breathing The spirit is very depressed, not eating, lying, etc. The mortality rate is very high.
Misunderstandings and preventive measures for the diagnosis and treatment of piglet hyperthermia
Most pig farms encounter high fever, but treat it as ordinary fever. The medication is not perfect. It is only blindly and heavily antibiotics. Not only will the disease be repeated, it will increase the burden on the kidneys of sick pigs, which is not conducive to detoxification. On the other hand, the disease generally shows respiratory symptoms, which are inseparable from the interference of the blue ear virus, so purifying the blue ear is the primary task of treating this disease.
High fever is important in prevention. When there is no treatment, there is no casualty rate. Excessive use of antibiotics will also damage the growth and development of the herd and reduce the income of the farm. Therefore, it is necessary to do a good job of sanitation and disinfection. Regular deworming and purification of the blue ear virus can maintain the biosecurity of the farm.
The above is the reason for the sudden occurrence of high fever in outsourcing piglets. I hope that in the future breeding process, especially the friends of novice farmers, pay more attention to the prevention and treatment of pig diseases and maintain the ventilation and sanitation environment of the pig house.
For the wonderful pictures and hot comments on the prevention and treatment of high fever in pigs, you may be interested in the following recommended contents of Hui Nong. Welcome to read.
Caesarean Drape,Caesarean Section Drape,Surgical Caesarean Drape,Disposable Caesarean Drape
Xinxiang Huaxi Sanitary Materials Co., Ltd. , https://www.huaximedical.com