The magical effect of brown sugar on vegetables

1. Before sowing vegetables, soak the seeds with 0.5-1% brown sugar solution for 5-7 hours before sowing, so as to increase the seed germination rate and disease resistance, and promote the seedlings to grow robustly.

2, with 0.3% of the brown sugar liquid spray leaf vegetables 1-2 times, can increase production by 12-15%.

3. Spraying 0.2% brown sugar solution during the cucumber seedling stage can enhance the plant's resistance to downy mildew. Spraying 1 time during the melon period can not only improve the quality and commercial quality, but also increase production by more than 15%. If 1% urea solution or 0.3% potassium dihydrogen phosphate solution is sprayed, the effect of preventing diseases and increasing yield is more obvious.

4, in the fruiting period of tomato flowering foliar application of 0.75% of the brown sugar solution and 0.2-0.3% of the urea mixture or with 0.8% brown sugar solution and 0.3% potassium dihydrogen phosphate mixture, the tomato fruit can be large, good quality.

  1.Good safety of gelatin-free.The first lyophilized Varicella Vaccine, containing no gelatin from animals, invented and produced in China. Getting rid of gelatin from varicella vaccine can significantly decrease the ratio of anaphylaxis incidence .

2.Long validity period by good stability. The first approved varicella vaccine with 36 months of validity period in the world. Adopting BH-2 stabilizer with own IP rights (Chinese patent granted No.: ZL200910138411.6, International patent application No.: PCT/CN2009/001405) greatly enhances the stability of the product and ensures the validity period for 36 months under the storage condition.

3.Better protection with high titer and immune effVaricella Vaccineicacy. It`s documented that compared with the varicella vaccine of low titer, high titer vaccine can reduce breakthrough cases by nearly 75%  in vaccination. Of all released batches of Varicella Vaccine from BCHT, the titers are not less than 10000 PFU/dose tested by National Institutes for Food and Drug Control.

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