Pesticide Management Regulations

Pesticide Management Regulations
In order to protect food safety, the two associations issued the Regulations on Pesticide Management.
Clenbuterol, poisoned rice, and dyed millet appear one after another, making consumers feel uneasy. However, the above problems are still only appearing in the circulation field. The most prominent problems in food safety are in the field of production. The most unreasonable ones are pesticides exceeding the standard! At the people's assembly, several representatives also proposed to issue the "Regulations on Pesticide Management in Xinjiang Uygur Autonomous Region" as soon as possible.
The representatives of Kurbanjan Hutulek and Adjar Khan Abdullahi said that eating vegetables that are heavily polluted by pesticides will cause some harm to human health, and may cause serious deaths. However, this issue has not caused people enough attention. Mainly in two aspects: First, the scientific and technological quality of farmers is not high, do not understand the performance of pesticides, safe and rational use of pesticide knowledge is weak. Many farmers in the purchase of pesticides first consider the control effect, when using pesticides do not take any security measures. Second, there are too many departments involved in management. Agriculture, safety production supervision, industry and commerce are all under control, but "everybody controls, no one cares."
Delegates agreed on this and hoped that the "Regulations on the Administration of Pesticides in the Xinjiang Uygur Autonomous Region" be issued as soon as possible to restore the permitting system for pesticides, and the relevant penalty clauses should be added to further regulate the pesticide market, strengthen the management of the use of pesticides, and establish a pesticide sales traceability system. It is required that the pesticide business unit must set up a sales account and keep all incoming and outgoing procedures and vouchers. While protecting the interests of the broad masses of farmers, food safety is ensured.
In this year's government work report, the principle of safety, quality, ecology, and efficiency was proposed, and technical standards, quality standards, and health and safety standards for agricultural products were formulated and improved.

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