Spring spinach cultivation techniques

Spring is generally sown after thawing 4-6 cm of soil surface in early spring. Seeding at a daily average temperature of 4-5 ° C is more appropriate. When spring spinach is planted, the temperature in the early stage is low and the emergence is slow, which is not conducive to the differentiation of leaf primordia. It's easy to be unripe, and the production prospect is low. Today we will introduce the spring spinach cultivation technology.

1. Sowing spring spinach has a short growing period. In order to accelerate the emergence of seedlings, round-leaf spinach can be selected, soaking seeds to promote germination before sowing, and sowing by wet sowing. Spring sowing children can increase to 7 kg / mu.

2. The management of spring spinach has a short growth period. You should see the seedlings and topdressing about 10 days after emergence to promote seedling growth. If the seedlings are yellow and thin, topdressing with 1000 kg / mu of dung or 15-20 kg / mu of urea should be applied, and 1-2 times afterwards. Weeds grow fast in spring, so care should be taken to remove field weeds. Other management of spring spinach is the same as winter spinach. Spring spinach cultivation techniques are introduced here. Spring spinach cultivation techniques are similar to winter spinach.

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