In the summer, the laying hens are sheared and, in addition to the prevention of heatstroke, the laying hens are not allowed to rest. The specific approach is:
After summer, cut the wings of the laying hens, the thorax and abdomen, the back and the neck, leaving only the long hairs of the tails and wings, in order to facilitate the fan wind and drive away the mosquitoes and flies. It is advisable to cut the length of the hair without damaging the skin and the large capillaries. In the early summer, there are fewer cuts and more summer cuts. First, use a flashlight to shoot the corns, and then immediately catch the chicken. The action should be quick enough to prevent chickens from calling and flapping their wings. Cut it well and wait until the chicken has stabilized before letting go. Because chicken skin does not have sweat glands, thick feathers can keep warm when it is cold, but hot weather is not conducive to heat dissipation. After shearing, the cooling capacity can be increased, which is conducive to egg production.
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