When configuring the pig feed, it is necessary to consider the cost, but also consider the feed nutrition, availability and other factors. Here are the seven factors that should be overlooked for the vast number of farmers when it comes to configuring pig feed. Here are the details:
First, in strict accordance with the feeding standards design formula, avoiding random feeding standards is based on the results of feeding trials to develop standards, more authoritative standards are the United States NRC standards, the British ARC standards and China's national standard. Feed companies can also formulate their own corporate standards with reference to these standards.
Second, pay attention to the palatability of feed ingredients Although some raw materials are very cheap, but poor palatability, we must pay attention to limit the amount of such raw materials. On the other hand, for those raw materials with very good palatability, it is also necessary to consider limiting the amount of feed to prevent overeating and digestive problems.
Third, the selection of raw material varieties to be as much as possible more varieties of raw materials can play a complementary role of nutrients, but pay attention to the use of nutrients in pigs on the efficiency of nutrients.
Fourth, the use of local cheap feed raw materials as much as possible The feed raw material resources in various places are not the same, some cheap feed ingredients such as red peony, bean curd slag, etc., can be used to reduce the cost of farming.
Fifth, the supply of raw materials to feed enough to some of the sometimes raw materials, it is best to avoid the use, because the frequent replacement of raw materials, can cause stress on the pigs.
Sixth, mixing and stirring should be uniform. Some raw materials with small addition amount must be pre-mixed first, and then added to the big material for mixing.
VII. The quality of feed raw materials must comply with the standard. Purchasing raw materials in accordance with the national standard, and avoid purchasing cheaper raw materials.
First, in strict accordance with the feeding standards design formula, avoiding random feeding standards is based on the results of feeding trials to develop standards, more authoritative standards are the United States NRC standards, the British ARC standards and China's national standard. Feed companies can also formulate their own corporate standards with reference to these standards.
Second, pay attention to the palatability of feed ingredients Although some raw materials are very cheap, but poor palatability, we must pay attention to limit the amount of such raw materials. On the other hand, for those raw materials with very good palatability, it is also necessary to consider limiting the amount of feed to prevent overeating and digestive problems.
Third, the selection of raw material varieties to be as much as possible more varieties of raw materials can play a complementary role of nutrients, but pay attention to the use of nutrients in pigs on the efficiency of nutrients.
Fourth, the use of local cheap feed raw materials as much as possible The feed raw material resources in various places are not the same, some cheap feed ingredients such as red peony, bean curd slag, etc., can be used to reduce the cost of farming.
Fifth, the supply of raw materials to feed enough to some of the sometimes raw materials, it is best to avoid the use, because the frequent replacement of raw materials, can cause stress on the pigs.
Sixth, mixing and stirring should be uniform. Some raw materials with small addition amount must be pre-mixed first, and then added to the big material for mixing.
VII. The quality of feed raw materials must comply with the standard. Purchasing raw materials in accordance with the national standard, and avoid purchasing cheaper raw materials.
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