Drinking yellow wine can improve the symptoms of coronary heart disease

Yellow rice wine is a low-drinking wine with national characteristics in traditional Chinese liquor.

According to relevant experts in the clinical treatment found that patients with coronary heart disease after drinking a small amount of rice wine, the degree of chest pain was significantly reduced, the number of incidence was significantly reduced. The relevant personnel had selected 50 patients with coronary heart disease for systematic observation and found that after 5 minutes of drinking rice wine, the pulse volume, output per minute, cardiac index, and ejection rate index were significantly increased compared with those before drinking. There are different degrees of improvement, no case of induced angina or myocardial infarction. Changyin rice wine can also enhance the contractility of the heart muscle, because rice wine is rich in amino acids and trace elements, has a good role in the promotion of myocardial nutrient metabolism.

1, winter food:

1) Red wine rabbit meat

Raw materials: 1 rabbit, 500 grams of yam, 150 grams of carrots, 150 grams of onions, 75 grams of red wine, salt, pepper, chicken broth and the appropriate amount.

Method: After the rabbits are slaughtered, strip the skin, internal organs, mash into pieces, sprinkle with salt and pepper, and marinate. The yams are peeled, cut into balls, fried in oil, and removed. Put the rabbit meat into hot oil, fry golden brown, remove and put into a pot, add red wine, chicken broth, until the eight mature, put yam balls, add salt and other flavors, Serve. When eating, each time four rabbits add raw soup and 6 yam balls, 2 carrots, and 2 onion balls serve as a plate. The juice is delicious, delicious and delicious.

Efficacy: Bu Zhong Yi Qi, cooling blood detoxification.

Rabbit Gan Liang cool, on the stomach heat vomiting, intestinal red blood has a better effect. Yam, carrots, onion also have anti-cancer effects.

2) Liquor and jujube

Raw materials: 250 grams of large red dates, 2 grams of sheep fat, 250 milliliters of glutinous rice wine or rice wine.

Method: jujube boiled with water, pour the water, add mutton fat and wine, boil and let cool. Pour the jujube liquor into the bottle and seal it for 7 days. When eating, eat 3 to 5 red dates each time, 2 times a day.

Efficacy: Nourishing spleen, nourishing blood and spreading cold.

This diet is mainly applicable to gastric cancer patients who are deficient in cold and anemia.

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