Phosphorus and Potassium fertilizers were added 25 days after the Chinese cabbage planting. Phosphorus and potassium fertilizers were added. Each application was applied 10 to 15 days. Each application of potassium dihydrogen phosphate 25 to 30 grams (diluted with fresh water) or used for each application. Diluted system of human and livestock manure water diluted 80 to 100 times after the application, and even applied 2 to 3 times is appropriate.
Spraying foliar fertilizers from the start of Chinese cabbage cabbage inclusion, once every 7-10 days foliar spray once 0.3% of potassium dihydrogen phosphate, 500 times stronger Feng strong, 1500 times Shennong chelating fertilizer mixture , Even spray 3 to 5 times, evenly spray all the leaves, in order to start dropping drops is appropriate.
Prevent water shortage During the growth of Chinese cabbage, it must be ensured that there is sufficient water supply, and it should be avoided. When the weather is dry, it should be used in addition to the morning and evening water supply of 1 to 2 kg per plant. Wheatgrass or other weeds cover the surface to reduce moisture loss and keep the soil moist.
During pest control of Chinese cabbage, if pests are found, it is necessary to continuously spray 2 to 3 times of 1500 times of farmland music, 1500 times of Daisen ammonium mixture, or spray of 1500 times, and 1,000 times of the time. Kill the mixture for control. If the danger of soft rot is serious, 500 times of agricultural streptomycin should also be added.
Coarse grain usually refers to rice, wheat, corn, soybean and potato five crops other than the grain and bean crops. The main are: sorghum, millet, buckwheat (sweet buckwheat, buckwheat), oats (naked oats), barley, millet, barley millet, barley millet, grain amaranth and beans (kidney beans), mung beans, adzuki beans (adzuki beans, adzuki beans), broad beans, peas, cowpea, lentils (soldier beans), black beans and so on. It is characterized by short growing period, small planting area, special planting area, low yield, and generally contain rich nutrients. The ancient Chinese medicine book "Huangdi Neijing" records that "five grains are for raising, five fruits are for helping, five livestock are for benefiting, and five vegetables are for filling". Some trace elements, such as iron, magnesium, zinc and selenium, are more abundant in coarse grains than in refined grains. The value of these trace elements to human health is considerable. Coarse grains are also richer in potassium, calcium, vitamin E, folic acid and bioflavonoids than refined grains.
Whole Grains are rich in nutrients. Oats, for example, are rich in protein; Millet is rich in tryptophan and carotene. Beans are high in quality protein; Sorghum is rich in fatty acids and iron; Tubers contain carotene and vitamin C. In addition, coarse grain still has the effect of reducing weight. Such as corn also contains a lot of magnesium, magnesium can strengthen intestinal wall peristalsis, promote the excretion of body waste, is very beneficial to weight loss.
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