1. The growth habit goat milk fruit needs to be planted in low temperature areas in order to facilitate its growth. Most of the common fruits in our lives are grown in tropical or temperature environments, and goat milk fruit is just the opposite, its cold resistance is better, On the other hand, the heat resistance is poor. As long as the low temperature is not lower than minus 8 degrees, it will not die and can grow normally, so it is necessary to understand its growth habits when planting.
2. Temperature Goat milk fruit grows at a suitable temperature of 24-34 degrees. This temperature limit is conducive to its growth, but it should also be noted that the temperature should not be too high. In summer, it is hot and hot, and high temperature exposure can easily damage the plants. Only in some cool places can its growth be favorable.
3. The soil sheep's milk fruit does not have high requirements on the soil. The ordinary soil can grow normally, but in the neutral and acid soil, it is beneficial to its growth in the later stage.
4. It is inseparable from sunlight when planting fruits under light. Although goat milk fruits prefer to grow in cool areas, the leaves still need photosynthesis to store nutrients. If the light is insufficient, the plants will grow slowly and the yield will be low. note.
5. Moisture requires sunlight to be applied if there is sunlight. If the sunlight is too strong, it is not conducive to later growth, and sufficient water can play a role in cooling, so that it can grow better and yield higher in the later stages. However, we must pay attention to the accumulation of water. Too much water in the soil may cause the fruit to die for a long time, resulting in a reduction in yield and an impact on income. Therefore, drainage measures must be taken.
The above is the high-yield planting technology of goat milk fruit. The planting of goat milk fruit is simple. In recent years, with the development of the value of goat milk fruit, more and more farmers have planted it. Farmers who want to grow goat milk must master the above points and strengthen management.
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Licorice extract is a medicinal ingredient extracted from licorice. Licorice extract generally contains glycyrrhizin, glycyrrhizic acid, glycyrrhizin, glycyrrhizin flavonoids, glycyrrhizin, etc., which is yellow to brownish yellow powder.
Licorice extract is an ideal antioxidant and preservative in the food industry. It can also be used as food additive, flavoring, sweetener, tobacco, cigar, chocolate, beer, vanilla, sweet wine and other flavors.
Licorice extract can be used as cosmetic additive, anti-inflammatory, prevention and treatment of hand and foot chapping and frostbite, can be used in creams, milk and other cosmetics. The soluble components of liquorice in medium polar solvent (ethyl acetate, chloroform, ether) have significant effects on hair maintenance and hair protection.
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