Postpartum cows consume a lot of nutrients later in pregnancy, and cows are in a physiological state at this time. The milk should not be squeezed out within 5 days after the calving of the cow, and the amount of milking should be strictly controlled to reduce the number of milking. To provide more energy forage, feed and enough water to achieve the purpose of enhancing physical fitness and milk production.
On the first day after childbirth, milking capacity can be controlled so that the calves can drink; the following day, the daily milk output will be less than 1/2; the third day will be less than two-thirds of the daily milk production; and the fourth day will squeeze the daily milk output. The amount is less than 3/4; on the fifth day, the milking quantity can be determined according to the health status of the cow. If the beef is healthy and the appetite is normal, the milk can be squeezed completely.
Active Pharmaceutical Ingredients
Active Pharmaceutical Ingredients(API) refer to the raw materials used in the production of various preparations. They are the effective ingredients in the preparations. They are various powders, crystals, extracts, etc., prepared by chemical synthesis, plant extraction or biotechnology, but Substances that the patient cannot take directly. API is intended to be used in any substance or mixture of substances in the manufacture of pharmaceuticals, and when used in pharmaceuticals, it becomes an active ingredient of the pharmaceuticals. Such substances have pharmacological activity or other direct effects in the diagnosis, treatment, symptom relief, treatment or prevention of diseases, or can affect the function or structure of the body. According to its source, active pharmaceutical ingredients are divided into two categories: synthetic chemical active Pharmaceutical ingredients and natural chemical active Pharmaceutical ingredients.
Chromium Picolinate,Tianeptine,6-Paradol,Aminobutyric acid,acetylcysteine,L-Carnosine
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